DTR BASIL Mustard
Basil Mustard is mild and natural, with fresh notes that evoke the flavors of Mediterranean cuisine. It goes deliciously with sunny vegetables and grilled meat or can be used as a vinaigrette for mixed salads. As an aperitif, incorporate it into savory cakes with olives and dried tomatoes.
Our Basil Mustard recipe is healthy and transparent: it contains no sulfites or other additives. It's made with mustard seeds grown exclusively in France in partnership with farmers and stone-ground in our workshops.
Ingredients :
Water, mustard seeds, vinegar, basil 4.9%, salt, sunflower oil, spices.
Contains sulfites.
May contain traces of nuts.
Keep refrigerated after opening.
Eau, graines de MOUTARDE (origine France), vinaigre d’alcool, basilic 4,9%, sel, huile de tournesol, épices
Allergènes : MOUTARDE
Energie, (en kJ / en Kcal) 370.9 / 89.4
Graisse, 4 dont acides gras saturés 0.2
Glucides, 11 dont sucres 4.1
Fibres alimentaires, 0
Protéines, 5.2
Sel, 3.8