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AXOA DUCK - 600 g
AXOA of DUCK
We were inspired by the delicious recipe from the neighboring Basque country .
Initially made from veal, we revisited it with Périgourdine sauce.
Our duck AXOA is a dish combining both the finesse of duck and the pep of red and green peppers.
It is eaten with rice or steamed potatoes.
Preparation suggestion: Reheat gently in a saucepan
Net weight Total: 600 g
Ingredients :
Lean skinless duck meat 40%, white poultry stock (water, salt, dextrose, starch, flavoring, maltodextrin, modified starch, poultry fat and meat, flavoring, anti-caking agent, magnesium carbonate, egg), onion, red and green pepper, duck fat, garlic, tomato paste, salt, pepper.
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Regular price
15,90 €
SKU: AXOA700TO
ISBN: 3700853601283
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Regular price
15,90 €
AXOA DUCK - 600 g
15,90 €