Kalamansi Pulp Vinegar 25 cl

Product description

The sweet, fruity notes of fruit pulp vinegars add a surprising touch of exoticism to your dishes. Kalamansi pulp vinegar is ideal for seafood and goes well with exotic fruit salads.

Ingredients

Kalamansi pulp (42%), white vinegar 8° (41%), sugar, gelling agent: pectin.

Produced in a factory using nuts and sesame.

Best before end

8 months

Refrigerate within 6 months of opening.