La Maison du Foie Gras
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Old-fashioned goose blanquette 600g
Our traditional goose blanquette combines the delicacy of goose leg, tender vegetables and a sauce with a delicious texture.
Simply reheated, this ancestral recipe will take you directly to the gastronomic paths of our region.
Product guaranteed without colorants or preservatives.
Ingredients :
Goose leg (55%), white wine, chicken stock, crème fraîche, goose fat, corn starch, button mushrooms, salt, pepper.
600g jar for two people
Preparation tips:
Heat the box for 30 minutes in a bain-marie or over low heat in a saucepan.
Poids
Regular price
16,40 €
Old-fashioned goose blanquette 600g
16,40 €
